I went Fishing wasnt Joke!!

Serious fishing!!
Kjetil got the first fish but not for cat this time.
Sorry cat, this is not the cat-fish?!!
Look at the size of the Norwegian Pollock!! this must be the type of fish mostly used for fish ball, fish buger and salted and dried one ... Pollock must be same as Saengtae in Korea. we often make Saengte chiggae with Garli, Radish, spring onion and chile powder.
Taking out the internal organs from the fish. (from the left Peter, åsa -fishing lady, Kristin, Usa)
and Arne got more Fish from Ocean. YEI!!.. a big flat fish and cod!


First white fish by Kjetil-cod sasimi we had with mushroom sauce(usually we eat with soya sauce) and Korean seaweed, was really good. I really missed Korean gochujang and wasabi sauce for this fresh raw fish...
Arne is busy checking out his fishing gears! Arne, Pal, Kaus, Uda (from the left)
Mother and daugther's favorite pastime activity!! read this Fish for the future in Noway. even bait fish looked really good and edible.

I ate Fish Tongue fist time ever.

Hilde is frying-Fish tongue had a bit of flour on and fried with butter and salt.

Hilde invited me for dinner with her friend called Anne and her family. It was the first time I tried fish tongues. The thing I was most happy about was the fish actually came from her father who is sailpr up north Norway..It was really taste!!

You can also see the mashed potatoes, fresh Carrots and fried onions to go with butterly fried fish tongue.

Fiske boller-Dinner #1

This is fish shop near the Fish Market and fish cakes, can find easily in the super market or near by Fish Market in town...This Fish cakes are Korean version of 오뎅, has a considerably different texture and taste. they are pretty warm so you can just buy and eat!!

Anne is Cooking the fiske boller for dinner in her new apartment where i live now!!
This is fiskeboller in A CAN.
The sauce or semi-soup to go with, added with some butter, milk, flour in it!!
Finally it servered with Boiled Potatoes, with some grated crispy carrot on top.

Fiskeboller means fish balls in English. this ball is made of fish, similar to 오뎅 in Korea. This ball is usally eaten with Noodle or with soup in Korea. Not like street food of Korean, this fiske boller is served with very thick creamy Soup, was very filling and tastee. Thanks Anne!!